Après Ski

at MooserWirt
Actually, this is the place where you ought to read how good we are and what a great place MooserWirt is indeed. This is our website, after all. However, self-praise is not exactly our style.

What Others Say About Us 

We’d rather let others say what they think about us: Playboy Magazine named us "the mother of all après ski bars" and the "Zeit" Newspaper lauded our "fascinating" logistics. "Kleine Zeitung" Newspaper termed us the "best après ski bar in Austria" twice and "News" Magazine once. We appeared on television a lot; in Austrian television, in most German TV channels, in Dutch, UK, and Scandinavian TV shows, and Overseas.

That list of awards and accolades could go on and on… (how utterly tedious!).

Skimagazin 1. Platz Leserbewertung

Living Up to Our Philosophy. Since 1989.

All we really want, with all our heart, is living up to our philosophy of being “probably the baddest après ski bar on Arlberg Mountain”. Every day we’re working really hard to live up to it. The same is true for our second slogan: “Damn good but damn expensive”.

Our wait staff and DJs are the heart and soul of the MooserWirt experience (again, as others say about us). They are all seasoned professionals with nothing but your best interests at heart.

Our Philosophy
Probably the “baddest” Après Ski Bar
on Arlberg Mountain.

And Every Winter’s Afternoon...

Daily at 11:00am, MooserWirt starts serving great food up there. A legend in its own right!

And every winter’s afternoon since 1989, at precisely 3:30pm, music begins to boom out from the speakers, heralding the start of the day’s après ski session: This is when DJ Gerhard cranks up the après ski world’s best-loved pop anthems for four and a half hours of uninterrupted party…

Legal Notice Site by Zmart. Probably the “baddest” Après Ski Bar on Arlberg Mountain
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We are open from 11 am to 8 pm.

For short-term table reservations (everything within 3 days) please call us directly:
+43-5446-3588.

For long-term table reservations you can also write us a Mail.