From Soup Bowl to Wunu's
Our name represents a long-standing tradition—we fuel word-class après ski experiences as much as we feed appetites with a variety of excellent dishes… Using only premium ingredients, our very dedicated culinary team, led by Executive Chef Josy Haueis, takes classic favorites and turns quality and flavor up a notch.
We are passionate to excellence every day from 11:00am to 7:30pm.
Your taste buds will give thanks.
Yours, the MOOSERWIRT Team